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Ruchi Soya launches Nutrela Flavours

Our Bureau

New Delhi , June 3

RUCHI Soya Industries Ltd on Friday announced the launch of ready-to-cook Nutrela flavours, Korma Masala, Spicy Curry and Chinese Manchurian.

Ms Amrita Shahra, Head (Business Development) at Ruchi Soya, said: "Research conducted by us has shown that consumers are well aware of the nutritional benefits of soya and were looking for a tasty and easy way to cooking Nutrela soya".

The product has been introduced initially in Kolkata and parts of North East India, but efforts are on to take it to other parts of the country as well.

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