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The Jammu and Kashmir Government has invited consultancy firms to prepare a vision document for charting the growth of the food processing sector in the State, a senior official of J&K State Industrial Development Corporation (SIDCO) said.
He said J&K SIDCO had invited an Expression of Interest from consultancy organisations for preparing the document. The areas of focus for the food processing and agro-based industries in J&K include sauces, ketchups, fruit/vegetable juices, jams, jellies and pickles.
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