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The 63rd annual general meeting of the Karnataka Cashew Manufacturers’ Association (KCMA) has unanimously elected P Subraya Pai of Shree Venkateshwara Processors, Vittal, as the President for 2018-19.
The other office-bearers of the association are: Santhosh D’Silva of Santhosh Cashews, Karkala (Vice-President); M Tukaram Prabhu of M Madhavaraya Prabhu, Mangaluru (Treasurer); Vittalroy Kamath of Agri-Base Commodities, Bajpe (Secretary); and K Prasad Kamath of KSA Kamath & Sons, Kasaragod (Joint Secretary).
Following are the members of the managing committee of KCMA for 2018-19: H Satish Pai, K Pramod Kamath, D Gopinath Kamath, KS Balram, Valerian Lobo, AK Rao, Bola Sreepathi Kamath, S Vittal Bhaktha, Ashok Kamath, P Ganesh Kamath, Umesh Rao, Ram Kumar, Bola Rohith Kamath, Amith Pai, Srinivas Hegde, Pranav Kodgi, Yogish Mallya, Bharath Hegde, Gopinath Bhat, and Narahari Chathra.
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